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Southeast Asia Culinary Journey

Explore the diverse culinary flavors of the Southeast Asia region, exclusively prepared by our Executive Chef Christophe Depuichaffray every Thursday at Cafe du lac. Every Thursday Café du lac restaurant | 6.00pm – 9.30pm VND 1,100,00...

A Dip in the Ocean

Join our savory adventure under the ocean this October, in the stunning lakeside setting of our Milan restaurant with a menu featuring delightful Canadian lobster bisque, risotto and thermidor dish. All ensure the gourmets' immaculate bites.  O...

Brunch de Luxe

Brunch de Luxe stays true to its reputation with live cooking stations, ensuring the finest and the most premium quality and taste. Even the most fastidious diners are sure to be pampered with these decadent feasts sliced fresh lobster sashimi, rich-...

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